Can I use turnip instead of Korean radish?
Absolutely ! Turnips can be a wild relief for Korean radish in various dishes . They may not be the first matter that comes to mind when thinking of Korean cuisine , but they can unquestionably be used as a tasty and versatile alternative . One of the main similarity between turnips and Korean radish is their white flesh . This makes them visually appealing when used in dishes that require the vibrant ashen color ....