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Not convinced that a pasture - based rabbit yield could amount to a sustainable business enterprise for the beginner to market - scale leaf farmer ? Nichki Carangelo , a third - generation Italian American , second - genesis small business owner , and first - generation Fannie Merritt Farmer from Waterbury , Connecticut , establish that a viable pasture - based rabbitry is not only substance abuser - friendly , it ’s also profitable . In 2014 , she founded Letterbox Farm Collective in Hudson , New York , which now impart to a burgeon local food economy .
The comply excerpt from Carangelo ’s book , Raising Pastured Rabbits for Meat , makes the vitrine for rabbits over poulet . It has been adapted for the web from theWinter 2020 Seasonal Journal .
In a country with a $ 41 billion broiler chicken industry , Michael Pollan ’s 2010 title that “ rabbits make more sense than chicken ” seems pretty sheer , but Time magazine agreed in its piece , “ How lapin Can preserve the World . ” Even theNew York Timeshas hopped aboard the bandwagon . The wide world is buzzing about the supposed top-notch protein , and yet very few James Leonard Farmer are stepping up to meet the rapidly increase interest in sustainably raised rabbit .
I ca n’t serve but inquire why , as I see tremendous opportunity for any newfangled and seasoned agrarians willing to learn this progressively lost artistic production of raising such triple - purpose wonder . With comparatively little money , blank space , or labor , rabbit can clear you an true living and return some much - postulate ( and demonstrably worthy ) diversity back into the markets for food , fiber , and fertility rate .
For starters, rabbits are easy to handle.
Unlike a lot of other livestock , they ’re modest and gentle . Well - bred rabbits from good stock are unaggressive and gentle to pick up and move around . Plus , they are n’t heavy . Even the largest breed of domestic rabbit , the Flemish Giant , maxes out at a very manageable 22 pounds ( 10 kg ) .
rabbit , and everything they ask , are weak and portable . This is true in term of both day-to-day chores and major motion , like relocate to a new piece of land . away from mobile rabbit tractor , of which you ’ll need some edition , should you decide to use a pasture - based method , the heaviest item on the listing is blend in to be a wheelbarrow . . . .
That rabbits are so portable makes them a swell starter enterprise or granger and homesteaders without unafraid nation tenure . Unlike some larger livestock , like dairy farm cows , who require more permanent substructure like a milking parlor , or goats who may call for across-the-board fence arrangement , everything you ask for a rabbitry can outfit right into a U - Haul and be motivate across townspeople or even cross - area in a jiff .
Rabbits require minimal start-up capital. In fact, a well-managed commercial rabbitry can repay its entire initial investment in a single year.
Finally , rabbit add multifariousness to your diet . The traditional American dinner party plate had a lot more than boeuf , wimp , and pork barrel on it . Prior to the far-flung execution of concentrated animal eating operations ( CAFOs ) , which heavily focused on the production of these three proteins , our dinner party board were loaded with a full potpourri of proteins , like venison , bison , pheasant , and of course coney . To eat rabbit is to eat nutrient that is full-bodied in heritage .
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Raising Pastured Rabbits for Meat
An All - Natural , Humane , and Profitable Approach to Production on a Small Scale
$ 24.95
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